Casablanca Port
Departure
Shore Excursions
Tour Type

What Is the Casablanca Cooking Class Shore Excursion?

The Casablanca Cooking Class Shore Excursion is a cruise-friendly culinary experience that lets you explore Moroccan cuisine during your stopover in Casablanca. Led by a local chef, you’ll prepare and enjoy iconic Moroccan dishes like Couscous Bidaoui, Seafood Bastilla, and T’faya—a sweet onion and raisin confit. Perfect for food lovers and curious travelers alike, this hands-on cooking class offers an unforgettable taste of Moroccan hospitality and tradition.

Why Book This Cooking Class in Casablanca?

  • Optimized for Cruise Schedules – Timed perfectly to fit your shore time in Casablanca
  • Authentic Culinary Experience – Learn real Moroccan techniques from a passionate local chef
  • Exclusive Regional Dishes – Focus on Casablanca-style couscous, seafood bastilla, and t’faya
  • Small Group or Private Option – Personal attention and immersive experience guaranteed
  • Vegetarian & Special Diet Options Available

What’s Included in the Casablanca Cooking Class?

  • Pickup from the Casablanca Cruise Port
    Your guide will welcome you directly at the terminal and escort you in a comfortable, air-conditioned vehicle to the cooking location.
  • Optional Visit to a Moroccan Market
    Stroll through a traditional market to explore fragrant Moroccan spices, local produce, and the vibrant atmosphere that defines Moroccan cooking.
  • Hands-On Moroccan Cooking Class
    In a cozy kitchen or riad-style setting, you’ll prepare a full Moroccan meal. Dishes may include: Moroccan salads Or Seafood Bastilla: flaky warqa pastry filled with saffron-spiced seafood and noodles.
    Couscous Bidaoui – steamed semolina couscous topped with seven vegetables, tender meat (chicken or lamb), and a golden t’faya topping of sweet onions and raisins
  • Moroccan Mint Tea Ceremony:
    Learn the ritual of brewing and pouring mint tea, Morocco’s most beloved drink.
  • Dine on Your Creations
    Sit down for a shared meal and enjoy the fruits of your labor in authentic Moroccan style.
  • Return Transfer to the Cruise Port
    Your driver will ensure timely return to the ship with plenty of buffer before boarding.

Practical Information:

Duration 4-5 Hours
Location: Casablanca, Morocco (departure from cruise port)
Tour Type: Private or small group, shore excursion
Language: English (French, Spanish & others available upon request)
Language: English (French, Spanish & others available upon request)

Book Your Casablanca Shore Excursion Cooking Class

Learn to cook Couscous Bidaoui, Seafood Bastilla, or sweet T’faya in an authentic Moroccan kitchen.

Perfect for cruise travelers—book now and make your Casablanca stop a flavorful cultural experience!

Moroccan Couscous Bidaoui with seven vegetables and sweet tfaya topping, prepared during a Casablanca cooking class shore excursion.

Tour Reviews

There are no reviews yet.

You can only leave a review if you have booked this tour.